Frequently Asked Questions
1. What makes Branchish Jerky different from other jerky brands?
Branchish Jerky is handcrafted in small batches using premium, thick-cut beef and natural ingredients. We avoid added nitrates, nitrites, and artificial additives, delivering bold, gourmet flavors you can trust.
2. Where is Branchish Jerky made?
We proudly craft all our jerky in the USA, with a focus on quality and freshness. Our home base is in Rhode Island, and we’re passionate about bringing locally made snacks to our community and beyond.
3. What flavors do you offer?
Our lineup includes nine bold and unique flavors, starting with our perfected Basic recipe. Each flavor is crafted to elevate your snacking experience, from classic savory to adventurous spicy options. Check out our product page for the full selection!
4. Is your jerky free of added nitrates and nitrites?
Yes! We’re committed to clean ingredients, which means no added nitrates or nitrites. Our jerky is a natural, high-protein snack you can feel good about.
5. How long does your jerky stay fresh?
Our jerky is vacuum-sealed to maintain freshness. Once opened, we recommend consuming it within 3-5 days for the best flavor and texture. Unopened, it can last up to 6 months when stored in a cool, dry place.
6. Can I order Branchish Jerky online?
Absolutely! We ship nationwide, so you can enjoy our handcrafted jerky no matter where you live. Visit our online store to place your order today.
7. Do you offer bulk or wholesale options?
At this time, we do not offer wholesale. However, we’d still love to explore how Branchish Jerky can be a part of your store or event. Please feel free to reach out to discuss potential collaborations!
8. Do you offer a subscription service?
Not yet, but stay tuned! We’re working on a subscription box option so you can have your favorite flavors delivered regularly.
9. Are your products suitable for kids?
Yes! Our jerky is made with clean, wholesome ingredients, making it a snack the whole family can enjoy. Kids love the bold flavors and parents appreciate the protein-packed goodness.
10. Where can I find Branchish Jerky locally?
You can find us at events, farmers’ markets, and expos across Rhode Island, Massachusetts, and Connecticut. Check our Events page for upcoming locations!
11. What is the best way to store Branchish Jerky?
Store unopened packages in a cool, dry place. Once opened, transfer any remaining jerky to an airtight container or reseal the bag and refrigerate to maintain freshness.
12. What inspired you to create Branchish Jerky?
As a jerky enthusiast, I was disappointed by the limited flavors and subpar ingredients available in most jerky. I started crafting my own thick-cut jerky with bold flavors and clean ingredients, and Branchish Jerky was born to share that passion with others.
13. How can I contact you for more questions?
Feel free to reach out to us via our Contact page or email us directly at chris@branchishjerky.com. We’d be happy to help!